Holy Cow They're Good Nutella Roll Ups

Jason got the idea for this - from who knows where - and I think they're going to be a family favorite.

Ingredients:

• 1 can of Pillsbury Italian bread sticks (I bet a french loaf or crescent rolls would be good too)
• 1 jar Nutella - if you can't find Nutella at the grocery store you could use chocolate chips
• powdered sugar

Directions

• Preheat the oven to 375 degrees
• Unroll the dough and slightly press to flatten - there are twelve bread sticks per can
• To make small roll ups simply leave the strips as they are
• to make 6 larger treats, use your fingers to press two dough strips together side-by-side
• Using a knife, spread a layer of Nutella on each dough strip and roll up
• Bake as directed on the dough can - for larger roll ups, you may need a few extra minutes
• Treats are done when the puff up and are golden brown
• When you pull them out of the oven, spread more Nutella on the top of each treat and sprinkle with powdered sugar
• Eat warm and enjoy!

We were out of butter, but I also thought about brushing the tops with melted butter before baking and topping with cinnamon and sugar