Banana Nut Bread - Experiment 1

I need to work on making this a little healthier - maybe with some wheat flour, flax seed, whole grain etc.

Ingredients:

• 1/4 cup butter
• 1/2 cup sugar
• 1/2 cup brown sugar firmly packet
• 2 eggs
• 1/2 tsp salt
• 2 cups flour
• 1 tsp baking soda
• 3 ripened bananas mashed
• 1 small package of chopped pecans (or other nut of choice)
• 1/2 cup low fat sour cream
• 1 tsp cinnamon
• 1 tsp vanilla extract

Directions

Combine all ingredients until smooth and bake @ 350 in a pre-greased/sprayed loaf pan for 40-45 minutes...or in muffin tins for about 25 minutes

As a topping you could combine 1 tbls butter, 1 tbls sugar and 1/2 teaspoon cinnamon and pour on top while the bread is still warm