Wednesday, February 27, 2008

Rice Casserole

1 cup long grain rice
1 can beef consumme soup
1 can French onion soup
1/2 stick margarine
1 can sliced mushrooms, small size - drain juice

Mix all together in casserole dish. Bake 350 for 1 hour

2 comments:

Susan said...

I always wanted to know how to make those!

Debbie K said...

Well there you go honey. Make some and enjoy!